Vital Decanters

A Feng Shui design cut perfectly in 6 dynamic waves, according to the natural law of the “Golden Cut.” The water (or juice or wine) is strengthened in its life power, and gets a more flowery taste. The founder of the Qi-Mag International Feng Shui Geobiology Institute, Prof. D. T. Y. Lim, has tested the decanter for dextrorotary vital energy. After approx. five minutes, the liquid in the decanter shows a vital energy similar to the healing water from the source Lourdes in France!

The production of these decanters is made in accordance with traditional craftsmanship techniques using no heavy metals in the raw glass material. On the bottom, the symbol of the “Flower of Life” is burned into the glass.

The “Flower of Life” is a symbol for the conscious soul, and has been used since ancient cultures for the enlivenment of food and water. The perfect harmony of the “Flower of Life” loads up the liquids in the decanter or in the glasses with positive energy, and even changes its environment due to their positive radiation.

How does energizing work?
The principle of energizing is so simple that it might surprise you why we don't apply this wonderful knowledge daily in our daily life. Water is an information carrier. It records the information that is entered into it. Many of the foods we eat every day, as well as our own human body, contain a very high percentage of water. "You are what you eat" is a well-known saying. We become - consciously - what we often consume. So if we often take energized water and energized food, our consciousness adapts to the corresponding information.